What is the story of the french laundry?

The French Laundry is a Michelin three-star restaurant located in Yountville, California, USA. It was founded by chef Thomas Keller in 1994. The restaurant was originally a French-style bistro but was transformed into a fine dining establishment serving contemporary French cuisine. The menu changes daily and is created by Chef Keller and his team, utilizing seasonal and local ingredients. The French Laundry has gained international recognition and has been awarded numerous accolades including being named one of the World's 50 Best Restaurants. It is considered one of the most prestigious dining destinations in the world and has a waiting list of several months for reservations.