Best way to consume an oyster?

The traditional way to consume an oyster is raw, on the half-shell, with a squeeze of lemon juice and a drop of hot sauce, if desired. Some people prefer to add a dash of vinegar or mignonette sauce (made with red wine vinegar, shallots, and black pepper) to enhance the flavor. Oysters can also be cooked, such as baked, grilled, or fried, but eating them raw is considered the best way to fully enjoy their natural briny flavor.